Luoshen rose drink(luo shen mei gui yin )

Luoshen rose drink

Introduction:

"The air outside is still so cold, although it's not as cold as snow, it's also shivering. Making a pot of flower tea and immersing in the wonderful atmosphere, there are romantic factors suspended in the air, just like an elegant melody and moving song. Put aside the troubles, there is only a ray of sunshine left, full of flowers I specially found a transparent teapot and made a pot of Luoshen rose tea, which was my favorite. It was red and charming, and beautiful. Petals dancing in the pot, fragrance slowly spread, light decorated a mouth, lips and teeth fragrance refreshing. I love the photos I took this time. It's just my favorite feeling. Just like this pot of tea, it's beautiful and exciting. Of course, there are some small flaws. Ha ha. This time, we specially put some dried flower and fruit tea and cranberries in it. Cranberries taste a bit like raisins, but they are not so sweet, and they are a bit like Hawthorn preserves, sour and sweet. When added to the tea, they just cover up the astringent taste brought by roses. It's a perfect match. "

Production steps:

Step 1: prepare two small spoonfuls of dried flower and fruit tea, with wooden spoon. The specific weight is almost OK, including Luoshen dried flower, apple, orange, etc., and then add a few dried roses and cranberries to weigh. The specific weight can also be adjusted according to your preference

Step 2: first put dried flower and fruit tea and dried rose into the pot

Step 3: add about 1000ml purified water into the pot and choose "flower tea"

Step 4: the water begins to be added slowly, and the color of the tea begins to darken

Step 5: about 5 minutes, the water begins to boil, the color is very red

Step 6: open the lid and put in the cranberry

Step 7: continue heating, the color of the water turns dark red

Step 8: about 5 minutes, rose tea is ready

Materials required:

Dried flower and fruit tea: 2 teaspoons

Rose Tea: 5

Dried Cranberry: 25g

Water: 1000ml

Note: the whole process from cold water to boiling to making good tea takes about 10 minutes. If you want to be sweet, you can add some honey when the tea is not hot, but it's still the best.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Luo Shen Mei Gui Yin