Spicy chicken(ma la ji kuai )

Spicy chicken

Introduction:

"It's spicy and delicious. It's thick but not greasy."

Production steps:

Step 1: cook the chicken, remove the chicken bone, cut the chicken into thick slices, cut the scallion into sections, and cut the cucumber into long slices.

Step 2: mix white soy sauce, red oil, Zanthoxylum noodles and sesame oil into a sauce.

Step 3: put the melon slices and scallion sections into the bottom of the plate, place the chicken into shape, and drizzle with the sauce.

Materials required:

Clean bore chicken: 750 grams each

Cucumber: moderate

Sesame oil: appropriate amount

White soy sauce: right amount

Red oil: right amount

Chinese prickly ash noodles: right amount

Note: do not go to chicken bones can be directly chopped into pieces more affordable! Ha

Production difficulty: ordinary

Process: mixing

Production time: half an hour

Taste: Original

Chinese PinYin : Ma La Ji Kuai