Home style dish
Introduction:
"Bitter gourd fruit is rich in protein, sugar, minerals and vitamins. In particular, vitamin C content was 14 times of cucumber, 5 times of wax gourd and 7 times of tomato. According to analysis, every 100 grams of fresh fruit contains 3 grams of carbohydrate, 0.9 grams of protein, 0.2 grams of fat, 18 mg of calcium, 29 mg of phosphorus and 84 mg of vitamin C. In addition, it also contains iron, vitamin A, B and inorganic salts. Momordica charantia contains special glycosides, bitter taste, cold, can stimulate saliva and gastric secretion, can promote appetite, help digestion. In addition, it also has the effect of detoxification, which is deeply loved by the masses. "
Production steps:
Materials required:
Balsam pear: moderate amount
Sauerkraut: right amount
Chopped chili: right amount
Salt: right amount
Chicken essence: appropriate amount
Onion, ginger and garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Jia Chang Cai Suan Cai Chao Ku Gua
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