Steamed bread with milk and corn(nai xiang yu mi xiao man tou )
Time: 2022-02-03 20:18:25 Author: ChinaWiki.net
Steamed bread with milk and corn
Introduction:
Production steps:
Materials required:
Flour: 300g
Corn flour: 100g
Milk powder: 20g
Sugar: 10g
Milk: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: milk flavor
Chinese PinYin : Nai Xiang Yu Mi Xiao Man Tou
Steamed bread with milk and corn
Chinese Edition
Reply
Captcha
Related Articles
-
-
Osmanthus fragrans, red dates and wolfberry tea
Osmanthus fragrans, red dates and wolfberry tea. Gui Hua Hong Zao Gou Qi Cha
Views: 13 Time 2021-03-14 -
-
-
-
Steamed pork balls with Yangjiang Douchi
Steamed pork balls with Yangjiang Douchi. Yang Jiang Dou Chi Zheng Pai Gu Rou Wan
Views: 7 Time 2021-03-14 -
Stewed mutton with white radish
Stewed mutton with white radish. Bai Luo Bo Yang Rou Bao
Views: 6 Time 2021-03-14 -
Braised sausage with soy sauce
Braised sausage with soy sauce. Da Jiang Shao Fei Chang
Views: 7 Time 2021-03-14 -
-
Shepherd's purse with bamboo shoots
Shepherd's purse with bamboo shoots. Sun Si Qi Cai
Views: 9 Time 2021-03-14 -
-
Traditional dish -- green pepper meat section
Traditional dish -- green pepper meat section. Chuan Tong Cai Qing Jiao Rou Duan
Views: 6 Time 2021-03-14
