Smiling face milk chicken cake
Introduction:
"Chicken cake seems very simple, but it's not easy to steam a bowl of perfect chicken cake. Ha ha, I steamed it that morning. I made a total of three and used an egg in each bowl. The decoration made of laver makes the children who don't like chicken cake eat the bottom of the bowl clean. Ha ha ~ the goal is achieved. This time did not add water, with milk instead, the effect is very good, will not steam water, and chicken cake is very tender, and there is no hole. I made three, and my son ate the best one. As a result, I used the worst one to take photos. Of course, this one is mine. "
Production steps:
Materials required:
Egg: 1
Milk: moderate
Laver: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: milk flavor
Chinese PinYin : Xiao Lian Niu Nai Ji Dan Gao
Smiling face milk chicken cake
Chocolate glutinous rice dumplings. Qiao Ke Li Nuo Mi Ci
Steamed Bun Stuffed with Juicy Pork. Tang Bao
Nourishing beauty dish in autumn and winter. Qiu Dong Zi Bu Mei Rong Cai Lao Ma Ti Hua
Stir fried Flammulina velutipes with spicy sauce. La Chao Jin Zhen Gu
Gluttonous lotus root slices. Chan Chong Ou Pian
Appetizer and eye nourishing rice: colorful fried rice with pineapple. Kai Wei Yang Yan Fan Wu Cai Bo Luo Chao Fan Qiao Wa Bo Luo
Steamed gayu with chopped peppers and sauerkraut in black bean sauce. Dou Chi Xue Cai Duo Jiao Zheng Ga Yu
Braised spareribs with black fungus. Mei Wei Jia Chang Hei Mu Er Men Pai Gu
Stir fried meat with towel gourd. Si Gua Chao Rou