Cold mixed pimple(liang ban ge da tou )

Cold mixed pimple

Introduction:

"Wenwen's mother bought Sichuan keloid pickles from Moscow. When she went out for a stroll, Wenwen cut them into pieces and put them in the fresh-keeping box for eating. As a result, she arrived. Ha ha, so I mixed the keloid cold according to the taste in my memory. The time was very fast, so the saltiness was still very strong. If you want something light, you can soak it for a few hours. The taste is better. The ingredients are limited abroad, so there is no sesame oil. A few drops is better

Production steps:

Materials required:

Pickles with pimple head: 4

Scallion: 1

Hot pepper noodles: right amount

Zanthoxylum bungeanum: right amount

Oil: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: half an hour

Taste: spicy

Chinese PinYin : Liang Ban Ge Da Tou