Pitaya peel sesame cake
Introduction:
"It's said that pitaya peel has a lot of chlorophyllin, so I tried to make cookies with this."
Production steps:
Step 1: separate egg yolk protein, add 20g sugar powder to egg yolk and beat well
Step 2: add 30g sugar powder into the protein three times to make it hard
Step 3: pour the beaten egg white paste into the egg yolk paste three times
Step 4: set pitaya peel mixer well
Step 5: put in Pitaya peel, sift in low flour, mix the batter well
Step 6: put the batter into the flower mounting bag, no fresh-keeping bag can be used instead
Step 7: squeeze the flower mounting bag into the baking tray
Step 8: decorate it with black sesame
Step 9: put into preheated 170 degree oven, middle layer, bake for 15 minutes (adjust to 150 degree in the last 5 minutes)
Materials required:
Eggs: two
Sugar powder: 50g
Low gluten flour: 70g
Note: add sugar powder in three times when beating protein
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: other
Chinese PinYin : Huo Long Guo Pi Zhi Ma Xiao Bing
Pitaya peel sesame cake
Fried lotus root with beans. Dai Dou Chao Lian Ou
Heinz eggplant sauce. Heng Shi Qie Zhi Zhu Yi Chao La Tiao
Jiaozi stuffed with fennel. Hui Xiang Xian Jiao Zi
Braised pork with soybean milk and radish. Dou Jiang Luo Bo Hong Shao Rou
Beijing style refreshing drinking dish "Jingbai mixed with golden cake". Jing Wei Er Shuang Kou Yin Jiu Xiao Cai Jin Gao Ban Jing Bai
A good dish in microwave. Wei Bo Lu Chu Hao Cai Lan Cai Ta Ji Xia
Fried bean curd skin with celery. Qin Cai Chao Dou Fu Pi