Konjac beer duck(mo yu pi jiu ya )

Konjac beer duck

Introduction:

Production steps:

Materials required:

Duck meat: one kilogram

Beer: one bottle

Konjac: one jin

Onion: one

Green pepper: 3

Oil: right amount

Salt: right amount

Soy sauce: right amount

Ginger: right amount

Garlic: right amount

Star anise: right amount

Cinnamon: moderate

Tsaokuo: moderate amount

Fennel: right amount

Orange peel: right amount

Fragrant leaves: appropriate amount

Zanthoxylum bungeanum: right amount

Dry pepper: right amount

Douban: moderate

Chicken essence: appropriate amount

Chives: right amount

Cardamom: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: medium spicy

Chinese PinYin : Mo Yu Pi Jiu Ya