Kastar dry fruit toast (bread machine version)(ka shi da gan guo tu si mian bao ji ban )

Kastar dry fruit toast (bread machine version)

Introduction:

"A favorite toast recently, you can add raisins or honey beans or coconut according to your preference. The flavor is changeable and the method is simple!"

Production steps:

Materials required:

Custard sauce: 110g

GAOJIN powder: 250g

Fine granulated sugar: 30g

Salt: 2G

High sugar tolerant dry yeast: 3G

Milk: 100g

Butter: 20g

Dried fruit: 50g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Ka Shi Da Gan Guo Tu Si Mian Bao Ji Ban