Homemade mulberry ice cream(zi zhi sang shen bing qi lin )

Homemade mulberry ice cream

Introduction:

"There are still some mulberry and light cream left. Looking at the warming weather, I made a mulberry ice cream. Although it's the first time to make it, the taste is really good. It's a bit like Nestle ice cream bought from the supermarket. I'm full of confidence. It's just that there's no ball digger and it's ugly to dig with a spoon. Let's make do with it."

Production steps:

Materials required:

Mulberry juice: 180g

Egg yolk: 2

Cream: 180g

Sugar: 40g

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: sweet

Chinese PinYin : Zi Zhi Sang Shen Bing Qi Lin