Sweet and Sour Cherry Radish(tang cu ying tao luo bo )
Sweet and Sour Cherry Radish
Introduction:
"The pace of modern life is fast. Even cooking should be simple and fast. I have no appetite these days, so I'd like to have a cold Cherry Radish. Sweet and sour. "
Production steps:
Materials required:
Cherry Radish: 250g
Sugar: right amount
Vinegar: right amount
Salt: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Tang Cu Ying Tao Luo Bo
Sweet and Sour Cherry Radish
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