Scalded beef slices
Introduction:
"The taste of love story: [new daughter-in-law meets her mother-in-law] I remember that my mother-in-law came to live with us for the first time, and I couldn't cook anything when I was still a new daughter-in-law. My husband was calm. He bought a bottle of Li Jinji Tiancheng Yiwei soy sauce and asked me to make the simplest boiled beef slices. At that time, I set up a special dish and made it very serious. I didn't expect that my mother-in-law and husband would praise my cooking skills. It seems that as long as the heart, and then a simple way to taste happiness
Production steps:
Materials required:
Beef slices: 500g
Shredded ginger: 5g
Shredded scallion: 10g
Soy sauce: 40ml
Sesame oil: 3ml
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Bai Zhuo Fei Niu Pian
Scalded beef slices
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