Mixed dried cucumber(huang gua ban xiang gan )

Mixed dried cucumber

Introduction:

"Dried tofu is rich in nutrition, containing a lot of protein, fat, carbohydrates, calcium, phosphorus, iron and other minerals needed by the human body. Dried tofu in the production process will add salt, fennel, pepper, seasoning, both fragrant and fresh, long time to eat, known as "vegetarian ham."

Production steps:

Step 1: slice dried incense

Step 2: scald it with hot water. It tastes delicious

Step 3: wash and shred cucumber

Step 4: put shredded cucumber and dried cucumber in a container

Step 5: mix salt, sugar, monosodium glutamate, vinegar, soy sauce and garlic

Step 6: pour the mixed juice into the shredded cucumber

Step 7: pour some sesame oil

Step 8: mix well

Materials required:

Cucumber: one

Dried incense: 100g

Salt: right amount

Sugar: right amount

MSG: right amount

Vinegar: right amount

Soy sauce: moderate

Minced garlic: right amount

Sesame oil: appropriate amount

Precautions: soak dried incense in hot water. It tastes soft and delicious

Production difficulty: ordinary

Process: mixing

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Huang Gua Ban Xiang Gan