Braised Turtle in Brown Sauce
Introduction:
Production steps:
Materials required:
Soft shelled turtle: moderate
Bamboo shoots: right amount
Red pepper: right amount
Ginger: right amount
Garlic: right amount
Scallion: right amount
Dry pepper: right amount
Salt: right amount
MSG: right amount
Cooking wine: moderate
Old style: moderate
Soy sauce: moderate
Oyster sauce: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: slightly spicy
Chinese PinYin : Hong Shao Jia Yu
Braised Turtle in Brown Sauce
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