Double berry snack bag(di ka xi lie zhi liu shuang mei xiao can bao )
Double berry snack bag
Introduction:
Production steps:
Materials required:
Bread flour: 500g
Milk powder: 25g
Salt: 4 g
Yeast: 8g
Blueberry sauce: 50g
Honey: 50g
Coconut milk: 140g
Water: 110g
Dried Cranberry: 150g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Di Ka Xi Lie Zhi Liu Shuang Mei Xiao Can Bao
Double berry snack bag
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