Pea yellow, a dessert without additives
Introduction:
"Desserts"
Production steps:
Step 1: wash the peas, prepare a bowl of peas (usually used for eating), and then put 4 bowls of water soaked peas in the bowl for more than 4 hours. I soaked all night (in the refrigerator)
Step 2: soak the peas, add sugar, and put the water in the pot to boil until the peas can be mashed with chopsticks
Step 3: Boil the peas, cool them, put them into the soymilk machine and beat them into mud
Step 4: mashed peas
Step 5: pour the beaten pea puree into a pan and stir fry until a piece of pea puree is put out with a shovel, and then fall into the pan, which will not melt with the pea puree in the pan immediately
Step 6: stir fry the pea paste in a container and put it in the refrigerator for 1 hour
Step 7: cut the shaped pea puree into small pieces and put it on a plate
Materials required:
Peeled yellow peas: a bowl
Water: same as pea bowl, 4 bowls
Sugar: according to your preference
Note: This pea puree, in addition to peas, water, sugar, there is no other, absolutely no added, pure natural desserts... Baby ate 5 or 6 yuan at a time, and said it was delicious
Production difficulty: simple
Process: others
Production time: several hours
Taste: sweet
Chinese PinYin : Jue Wu Tian Jia Ji De Xiao Tian Pin Wan Dou Huang
Pea yellow, a dessert without additives
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