Stir fried dried Artemisia selengensis(lu hao chao chou gan )
Stir fried dried Artemisia selengensis
Introduction:
Production steps:
Materials required:
Artemisia selengensis: moderate amount
Smelly dry: appropriate amount
Edible oil: right amount
Salt: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Lu Hao Chao Chou Gan
Stir fried dried Artemisia selengensis
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