Steamed chicken with red dates in oyster sauce
Introduction:
"I met a chef in a hotel a few years ago. He told me that the most suitable way for fresh ground chicken is to steamed and eat the original flavor."
Production steps:
Materials required:
Chicken: 250 g
Red dates: 5
Oyster sauce: 5 tbsp
Raw powder: 10g
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: 20 minutes
Taste: Original
Chinese PinYin : Hao You Hong Zao Zheng Ji
Steamed chicken with red dates in oyster sauce
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