Brewed vegetables(niang cai )

Brewed vegetables

Introduction:

"In my hometown, this dish was eaten during the Dragon Boat Festival. Here I often cook it for breakfast."

Production steps:

Materials required:

Oily tofu: right amount

Balsam pear: moderate amount

Glutinous rice: right amount

Streaky pork: moderate

Beans: right amount

Lentinus edodes: right amount

Auricularia auricula: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Niang Cai