Huoxue Shengxin, Quyu Jiedu -- lotus root powder sweet and sour drink
Introduction:
"Lotus root can remove blood stasis and cool blood, remove vexation and thirst, stop bleeding and strengthen the stomach. It is suitable for blood stasis, vexation and thirst, hemoptysis and hematemesis. It has the characteristics of "activating blood but not breaking blood, stopping bleeding but not stagnating blood". It is a good product for treating various blood syndromes. Vinegar taste bitter, warm, into the liver, stomach. It has the functions of promoting blood circulation and removing blood stasis, hemostasis and detoxification. It is commonly used in various skin stains, blood stasis, stomach and abdominal pain, loss of appetite, hematemesis, hematochezia, etc. This formula is suitable for blood stasis constitution
Production steps:
Step 1: put a bag of lotus root powder into a bowl
Step 2: add brown sugar
Step 3: add appropriate amount of warm water and stir evenly
Step 4: add rice vinegar and stir well
Step 5: microwave oven for about 10 seconds
Step 6: take it out and make it transparent and sticky. If not, heat it for a little longer
Materials required:
Lotus root powder: a bag
Brown sugar: 10g
Rice vinegar: 10g
Attention: those with exogenous infection and gastric ulcer should be careful to eat
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Huo Xue Sheng Xin Qu Yu Jie Du Ou Fen Tang Cu Yin
Huoxue Shengxin, Quyu Jiedu -- lotus root powder sweet and sour drink
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