Stir fried bullfrog with pickles(pao cai chao niu wa )
Time: 2022-02-03 15:49:31 Author: ChinaWiki.net
Stir fried bullfrog with pickles
Introduction:
Production steps:
Materials required:
Bullfrog: moderate
Pickles: moderate
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Oil: right amount
Korean chili sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: hot and sour
Chinese PinYin : Pao Cai Chao Niu Wa
Stir fried bullfrog with pickles
Chinese Edition
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