Hairtail soup with vinegar(cu liu dai yu geng )
Hairtail soup with vinegar
Introduction:
"Ningbo's specialty, I love it since I was a child"
Production steps:
Materials required:
Hairtail: moderate
Cabbage: half a tree
Ginger: moderate
Scallion: right amount
White vinegar: 1 teaspoon
Vinegar: 4 teaspoons
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: sour and salty
Chinese PinYin : Cu Liu Dai Yu Geng
Hairtail soup with vinegar
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