White Fungus Soup with Lotus Seeds
Introduction:
"Moistening and sweet traditional health syrup, lotus seed powder waxy and Tremella thick and smooth sweet taste perfect fusion, light taste, plus a variety of health food, girl's warm tonic beauty recipe."
Production steps:
Step 1: prepare materials. (lotus seed, tremella, pre bubble hair)
Step 2: wash tremella, cut off the Yellow pedicle on the back, tear it into small pieces, pour it into the pot and add appropriate amount of water.
Step 3: wash lotus seeds and Lily, and pour them into the pot.
Step 4: add rock sugar.
Step 5: cook for 1 hour
Step 6: add wolfberry and cook for about 10 minutes.
Materials required:
Tremella: right amount
Lotus seed: right amount
Lily: right amount
Wolfberry: moderate
Rock sugar: right amount
Precautions: 1. If you don't use the electric pressure cooker, boil the water in high heat first, then turn to low heat and simmer slowly. Stir from time to time, otherwise Tremella may stick to the pot. I want to buy lotus seeds. 3. Add enough water at one time. Do not add water halfway.
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: light
Chinese PinYin : Yin Er Lian Zi Geng
White Fungus Soup with Lotus Seeds
Braised prawns in brown sauce. Hong Shao Qing Xia
Sweet and sour lotus root meatballs. Suan Suan Tian Tian Ou Wan Zi
Stir fried Chinese toon, carrot and potato with minced meat. Xiang Chun Hu Luo Bo Tu Dou Ding Rou Mo Chao Ge Da
Bamboo charcoal sandwich cake. Zhu Tan Jia Xin Dan Gao
Stir fried pickles with wild bamboo shoots. Ye Sun Chao Xian Cai