Chocolate Mousse Cake(qiao ke li mu si dan gao )
Chocolate Mousse Cake
Introduction:
Production steps:
Materials required:
Eggs: 2
Sugar: 45g
Low gluten flour: 50g
Lemon juice: 5 drops
Salt: 1g
Cream: 200g
Yogurt: 150g
Chocolate sauce: 150g
Gilding tablets: 10g
Strawberry: moderate
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one day
Taste: sweet
Chinese PinYin : Qiao Ke Li Mu Si Dan Gao
Chocolate Mousse Cake
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