Simple curry beef jerky(jian yi ban ka li niu rou gan )

Simple curry beef jerky

Introduction:

"Beef is the second largest meat food in China, second only to pork. Beef has high protein content and low fat content, so it tastes delicious and is loved by people. It enjoys the reputation of" proud son of meat. "

Production steps:

Materials required:

Fresh beef: 500g

Soy sauce: half a cup

Sugar: half a cup

Red wine: half a glass

Chicken essence: appropriate amount

Curry powder: 1 tablespoon

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Jian Yi Ban Ka Li Niu Rou Gan