Barbecued Ribs (xiang kao lei pai )

Barbecued Ribs

Introduction:

"My friend bought a villa near our home. After the family moved over, her son also transferred to school and became classmates with my daughter. My daughter has a Chinese classmate. She is very happy. She always goes to his home once a week. Today, I was also invited to play because I was too late to prepare the dishes. Fortunately, I pickled the ribs last night. Today, I just put them in the oven to bake them. It's relatively simple. "

Production steps:

Step 1: mash garlic into mashed garlic and put it into a pot, then add soy sauce, tomato sauce, cooking wine and sugar in turn to make marinade.

Step 2: put the ribs into the basin, spread the marinade evenly, and then put them into the refrigerator to marinate overnight.

Step 3: take it out the next day, put it on the baking tray with tin foil, put it in the preheated oven and bake for 20-25 minutes.

Materials required:

Ribs: 400g

Garlic: 3 cloves

Tomato sauce: 2 tablespoons

Soy sauce: 2 tablespoons

Sugar: 1 teaspoon

Cooking wine: 1 teaspoon

Note: 1. Tomato sauce is a little sweet, so put the sugar according to the amount you like. 2. In the process of baking, you can take it out and brush the marinade for 1-2 times, which can make it taste better.

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Xiang Kao Lei Pai