Cocoa spiral(ke ke luo xuan juan )
Cocoa spiral
Introduction:
Production steps:
Materials required:
High gluten flour: 100g
Low gluten flour: 50g
Fine granulated sugar: 20g
Salt: 1 / 8 TSP
Yeast: 1 / 2 tsp
Whole egg: 20g
Fresh milk: 80g
Salt free cream: 10g
Fresh milk: 150g
Egg yolk: 1
Low powder: 15g
Corn flour: 10g
Sugar free cocoa powder: 2 tsp
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Ke Ke Luo Xuan Juan
Cocoa spiral
-
Steamed spareribs with glutinous rice
Steamed spareribs with glutinous rice. Nuo Mi Zheng Pai Gu
Views: 9 Time 2021-03-14 -
-
-
Cabbage with mashed garlic
Cabbage with mashed garlic. Suan Ni Kong Xin Cai
Views: 5 Time 2021-03-14 -
-
Super simple, super low calorie
Super simple, super low calorie. Chao Ji Jian Dan Chao Di Re Liang Mo Ya Mi Ni Xiao Bing Gan
Views: 7 Time 2021-03-14 -
Steamed bread (refrigerated fermentation)
Steamed bread (refrigerated fermentation). Man Tou Leng Cang Fa Jiao
Views: 6 Time 2021-03-14 -
Small fresh taste corn dumplings
Small fresh taste corn dumplings. Xiao Qing Xin Kou Gan Yu Mi Zong Zi
Views: 7 Time 2021-03-14 -
-
-
Fried dumplings - the development of plain stuffing
Fried dumplings - the development of plain stuffing. Jian Jiao Su Xian De
Views: 8 Time 2021-03-14 -
Chrysalis - stir fried silkworm chrysalis
Chrysalis - stir fried silkworm chrysalis. Yong Bao Chao Can Yong
Views: 6 Time 2021-03-14
