Fried Cauliflower with goose sausage(e chang dai chao ye cai hua )
Fried Cauliflower with goose sausage
Introduction:
"It's a light dish. I'm not afraid of fat."
Production steps:
Materials required:
Goose gut belt: half a catty
Cauliflower: moderate
Red raspberry: right amount
Oyster sauce: right amount
Soy sauce: moderate
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : E Chang Dai Chao Ye Cai Hua
Fried Cauliflower with goose sausage
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