Sauteed Lettuce in Oyster Sauce
Introduction:
"I've been thinking about how to make lettuce with oyster sauce. Is it complicated. So simple. I bought oyster sauce before, and I'll make one today. "
Production steps:
Step 1: bring water to a boil.
Step 2: blanch the cut lettuce in boiling water. Because the lettuce is a little more, turn it over with a shovel, so that it can be blanched evenly. Two minutes later. Drain the water. Set it up for use.
Step 3: take out the oil pan, add garlic and oyster sauce. Saute and pour on the lettuce.
Materials required:
Lettuce: Four
Garlic: some
Oyster sauce: 2 teaspoons
Note: 1 because oyster sauce is a little salty, so I did not put salt. It tastes just right. Lettuce is easy to break raw, do not blanch too long.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Hao You Sheng Cai
Sauteed Lettuce in Oyster Sauce
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