Noodles with diced eggplant and meat sauce
Introduction:
"I made diced eggplant noodles with meat sauce: Ingredients: diced eggplant noodles with sweet sauce, garlic and cucumber noodles, etc. Step 1: cook the noodles well. Step 2: cut the eggplant into 1.5cm square cubes, then put the cubes into the brine for a little soaking, take them out and control the dry water. The third step: do pot pour oil, oil hot after the next into the eggplant fried, yellowish on it, cut the cucumber can be. Step 4: add soy sauce to the sauce and dilute it. Cut the garlic. Step 5: pour oil into the pan, stir fry the diced meat after the oil is hot, boil for a while with diluted flour paste after the oil is slightly yellow, cut the diced garlic into small pieces, and take out the pan. "
Production steps:
Materials required:
Eggplant: half
Diced meat: 150g
Sweet flour sauce: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Qie Ding Rou Jiang Mian
Noodles with diced eggplant and meat sauce
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