The first pizza(di yi ci de pi sa )

The first pizza

Introduction:

"This is my first time to make and eat pizza. My sister says it tastes similar to the pizza outside, but my mother says that the pine nuts are soft and big. No matter what, delicious is the last word. Raw materials are their own random selection of more colorful food. And directly use the oven to make a pizza plate, the effect is not bad, save money to buy a pizza plate, not bad! "

Production steps:

Step 1: Pie material diagram.

Step 2: put the flour, sugar and salt into the basin, stir the dry yeast in warm water to dissolve it, and then knead the flour into dough. Then put the corn oil into the dough and knead it into a smooth dough until it is completely absorbed by the dough.

Step 3: cover the kneaded dough with plastic film or cover to make it ferment to twice the size.

Step 4: Pizza material map.

Step 5: heat the pan, add 2 tbsp soybean oil, add chopped green onion and garlic, stir fry until fragrant. Stir fry with tomato sauce.

Step 6: add water and black pepper, heat until the soup is thick, and season with salt.

Step 7: sprinkle flour on the chopping board, take out the fermented dough, knead out the air in the dough, and then let it stand for half an hour for second fermentation. Finally, roll the dough into a cake with a rolling pin, and poke some small holes with a fork to prevent expansion during baking. The thickness of the cake can be determined according to your preference.

Step 8: put a layer of pizza sauce on the center of the pie.

Step 9: Sprinkle the mozzarella cheese on the pastry, then spread the assorted vegetables and ham.

Step 10: spread the assorted vegetables.

Step 11: spread the ham.

Step 12: spread a little mozzarella cheese, preheat the oven at 190 ℃ for 5 minutes, and bake for 15 minutes. Take out the pastry, sprinkle the remaining cheese evenly on the pastry, and then bake in the oven for 5 minutes. The cheese can be melted out of the oven.

Materials required:

Flour: 185g

Warm water: 110g

Yeast: 3 G

Sugar: 1 tbsp

Salt: 1 / 2 teaspoon

Corn oil: 25g

Ketchup: 1 bag

1 tsp pepper

Assorted vegetables: moderate

Ham: moderate

Mozzarella: moderate

Note: assorted vegetables can be selected at will.

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: salty and sweet

Chinese PinYin : Di Yi Ci De Pi Sa