Spring bamboo shoots in chicken sauce(ji zhi chun sun )
Spring bamboo shoots in chicken sauce
Introduction:
Production steps:
Materials required:
Bamboo shoots: 500g
Chicken soup: 600g
Coprinus comatus: 100g
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Ji Zhi Chun Sun
Spring bamboo shoots in chicken sauce
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