Pork belly with shrimp sauce(xia jiang wu hua nan )
Pork belly with shrimp sauce
Introduction:
"This dish has a strong seafood flavor. It's very delicious."
Production steps:
Materials required:
Pork: 500g
Shrimp sauce: 1 teaspoon
Soy sauce: 1 spoon (small spoon)
Water: moderate
Sugar: right amount
matters needing attention:
Production difficulty: unknown
Process: boiling
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Xia Jiang Wu Hua Nan
Pork belly with shrimp sauce
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