Pumpkin sausage noodles(nan gua xiang chang mian tiao )

Pumpkin sausage noodles

Introduction:

"When the sweetness of pumpkin meets the mellow flavor of sausage, what's the taste like? Try this noodle."

Production steps:

Step 1: a piece of pumpkin, wash and peel

Step 2: cut the pumpkin into small pieces

Step 3: cut the sausage and wash it

Step 4: dice the sausage

Step 5: put a little oil in the pan

Step 6: pour in the cut pumpkin and sausage

Step 7: pour in the cut pumpkin and sausage

Step 8: stir fry until pumpkin and sausage change color

Step 9: add water and bring to a boil

Step 10: Boil the noodles in water until they are mature. Cook the pumpkin until it is soft and rotten. Then add the noodles

Step 11: boil over high heat

Step 12: add chopped green onion

Step 13: stir well to taste. If it's too light, add a little salt

Materials required:

Pumpkin: right amount

Sausage: right amount

Noodles: right amount

Scallion leaves: moderate

Salt: right amount

Note: sausage is salty, salt should be reduced as appropriate, oil can also be reduced as appropriate

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Nan Gua Xiang Chang Mian Tiao