Fried rice with fish balls and mustard tuber
Introduction:
"There are so many pickles. I've only eaten two cans, and there are many more. Specially take some fried rice to eat. Wow, it's delicious
Production steps:
Materials required:
Wujiang mustard: right amount
Fish balls: right amount
Spring dishes: moderate
Soy sauce: right amount
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Zha Cai Yu Wan Chao Fan
Fried rice with fish balls and mustard tuber
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