Spicy hot bean curd(ma la dou fu )
Spicy hot bean curd
Introduction:
Production steps:
Materials required:
Tofu: 300g
Boiled fish bottom: 5g
Eggs: 2
Oil: right amount
Salt: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Ma La Dou Fu
Spicy hot bean curd
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