Steamed pumpkin with diced chicken(ji ding zheng li wei nan gua )

Steamed pumpkin with diced chicken

Introduction:

"We have a chestnut flavor pumpkin here. It's said that it's from Xinjiang. It tastes like chestnut, so it's called chestnut flavor pumpkin. I bought it several times and let me cook porridge. It really tastes good. Today, it's good for cooking and steaming with diced chicken. "

Production steps:

Materials required:

Chestnut pumpkin: half of it

Chicken leg: 2

Green beans: moderate

Corn: moderate

Oyster sauce: 10g

Tomato sauce: right amount

Super soy sauce: 10g

Salt: 2G

Pepper: 2G

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Ji Ding Zheng Li Wei Nan Gua