Home style dish -- pot meat(jia chang cai guo bao rou )
Home style dish -- pot meat
Introduction:
Production steps:
Materials required:
Lean pork: 300g
Eggs: 2
Soybean oil: right amount
Refined salt: 3 G
Five spice powder: 2G
MSG: 3 G
Shredded scallion: 10g
Shredded ginger: 10g
Cooking wine: a little
Sugar: 20g
White vinegar: 10g
Ketchup: 50g
Dry starch: 20g
Flour: 10g
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Jia Chang Cai Guo Bao Rou
Home style dish -- pot meat
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