Wedding cake clip
Introduction:
"Cakes are very popular in Jiaodong, Shandong Province. When girls get married, they make them and take them to their mother-in-law's house. This wedding cake is slightly modified, with mustard tuber and glutinous rice stuffing. Mustard tuber neutralizes the sweet and greasy taste. It's soft and glutinous, but not greasy. Yogurt is added in the cake. It's full of milk flavor and very attractive. "
Production steps:
Materials required:
Flour: 500g
Eggs: two
Mustard tuber: right amount
Jujube yoghurt: right amount
Glutinous rice: right amount
Corn kernels: right amount
Butter: 10g
Sugar: right amount
Yeast powder: 1 teaspoon
Vegetable oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Xi Bing Jia
Wedding cake clip
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