Crispy twist(su cui xiao ma hua )

Crispy twist

Introduction:

"Post for the first time today. See here are too many experts, really learn a lot from them, cooking is also greatly improved, thank you, also hope you support. It's very easy to make this kind of small hemp flower, and it's not troublesome. I had nothing to do at home today. I suddenly wanted to make it. It tastes really good. I made a small pot, and now it's almost gone. Let's have a try. "

Production steps:

Step 1: get all the materials ready

Step 2: cut the orange into small pieces, squeeze out a little orange juice and add it to the egg to remove the fishy smell of the egg < br > < br > beat the egg

Step 3: this big bucket is actually honey

Step 4: add egg, honey, oil and a little salt to the flour, just a little bit. Don't put too much

Step 5: round < br > < br > hair for 30 to 40 minutes

Step 6: roll it into thin sheets < br > but don't be too thin

Step 7: cut into strips

Step 8: take one, rub it round, and then start making Mahua. < br > < br > it looks simple, but it's not easy

Step 9: it's important to work hard. Rub in the opposite direction

Step 10: if you work hard, you can take it up and form it. < br > < br > look, I can make it OK

Step 11: add oil into the pot and heat the juice 70%

Step 12: next Mahua.

Step 13: you can get out of the pot in about five minutes

Step 14: okok, oh < br > it's Crispy when it's cool

Materials required:

Ordinary flour, honey oil, eggs: right amount

Orange: one piece

Salt: a little bit

Note: I don't like too sweet, choose honey, and I think it's also very healthy. If you like it too sweet, you can use white sugar. The amount is up to you. Well, while watching TV while eating a lot, so it will become a pig. ha-ha.

Production difficulty: ordinary

Technology: deep fried

Production time: one hour

Taste: sweet

Chinese PinYin : Su Cui Xiao Ma Hua