Fried green pepper with shrimp skin
Introduction:
"Last time I made laver soup, there were still a lot of shrimps left. Now I'm going to make the next dish with a few green peppers. It's not only calcium supplement, but also hygienics supplement. Kill two birds with one stone, ha ha."
Production steps:
Materials required:
Green pepper: 3
Dried shrimps: 20g
Salt: right amount
Soy sauce: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xia Pi Chao Qing Jiao
Fried green pepper with shrimp skin
Bean curd with minced pork in red oil. Hong You Rou Mo Dou Fu
Sauteed Beef Fillet with Black Pepper. Hei Jiao Niu Liu
Gulu Tianbei: Vegetarian evolution of Gulu meat. Gu Lu Tian Bei Gu Lu Rou De Su Shi Jin Hua