Sauteed Beef Fillet with Black Pepper
Introduction:
Production steps:
Materials required:
Niutongji: moderate amount
Red pepper: right amount
Beauty finger pepper: right amount
Zhu Hou sauce: right amount
Black pepper: right amount
White pepper: moderate
Cooking wine: moderate
Salt: right amount
Dried scallion: right amount
Minced garlic: right amount
Butter: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: spicy
Chinese PinYin : Hei Jiao Niu Liu
Sauteed Beef Fillet with Black Pepper
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