Stewed radish with beef brisket(niu nan dun luo bo )

Stewed radish with beef brisket

Introduction:

Production steps:

Step 1: our electric pressure cooker has contributed a lot.

Step 2: 1. Cut the beef brisket into pieces and dice the carrot.
2. Put a little salt and star anise into the pot and choose the meat.
3. After the sound, you can enjoy the taste.

Step 3: cooked noodles with beef brisket.

Materials required:

Beef Brisket: 500g

White radish: 1

Star anise: 2

Salt: moderate

MSG: right amount

Note: when you like stew, put some salt to taste

Production difficulty: simple

Technology: stewing

Length: 20 minutes

Taste: Original

Chinese PinYin : Niu Nan Dun Luo Bo