Hello Kitty cake(dan gao )
Hello Kitty cake
Introduction:
Production steps:
Materials required:
Qifeng cake: 28cm each
Strawberries: two
Mango meat: two small pieces
Chocolate squeeze: one
Fresh cream: 500g plus 100g
Chocolate mayonnaise: 500g
White granulated sugar: 100g
Pink sugar: 50g
Rum syrup: a small bowl
matters needing attention:
Production difficulty: ordinary
Craft: Skills
Production time: half an hour
Taste: sweet
Chinese PinYin : Dan Gao
Hello Kitty cake
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