Steamed bream in electric pressure cooker
Introduction:
"I haven't eaten my father's good steamed fish for a long time. The kitchen conditions are limited, and many ingredients are hard to find here. I really want to have some wood."
Production steps:
Materials required:
Bream: 1 whole
Scallion segment: 2
Ginger: 1 small piece
Steamed fish soy sauce: right amount
Salt: moderate
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Length: 20 minutes
Taste: Original
Chinese PinYin : Dian Ya Li Guo Qing Zheng Bian Yu
Steamed bream in electric pressure cooker
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