Shredded potato and beans
Introduction:
"Potato has high nutritional value and medicinal value. Potatoes contain a lot of carbohydrates, protein, minerals (phosphorus, calcium, etc.), vitamins, etc. It can be used as a staple food, as a vegetable, or as an auxiliary food, such as potato chips, potato chips, etc. it can also be used to make starch, vermicelli, etc. Potatoes are nutritious and anti-aging food. It is rich in vitamin B1, B2, B6, pantothenic acid and other group B vitamins, and a large number of high-quality cellulose. It also contains trace elements, amino acids, protein, fat, high-quality starch and other nutrients. People who often eat potatoes are healthy and grow old slowly. Doudou is sweet, light and mild in nature. It can return to the spleen and stomach meridian. It can remove dampness but not dryness, strengthen the spleen but not stagnation. It is commonly used for spleen deficiency and dampness stagnation. It has the functions of harmonizing viscera, nourishing spirit, supplementing qi and spleen, eliminating heat and dampness, promoting diuresis and detumescence. It is mainly used for spleen deficiency and dampness, less food, loose stool, excessive dampness, and women's excessive diarrhea. It can also be used for heat dampness injury, vomiting, diarrhea and tendon transformation. Potato and bean shreds are common home dishes. They are nutritious, delicious, simple and convenient
Production steps:
Materials required:
Beans: right amount
Potatoes: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
Sweet flour sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Tu Dou Dou Jiao Si
Shredded potato and beans
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