Stir fried cabbage with meat.
Introduction:
"This dish is tender and fragrant. Pakchoi is one of the most vitamin and mineral rich vegetables. It is rich in calcium, phosphorus, iron, vitamin C and carotene, which can be eaten by ordinary people."
Production steps:
Materials required:
Cabbage: 3
Pork: moderate
Scallion: right amount
Ginger: right amount
Star anise: 1
Delicious: a little
MSG: a little
Salt: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Rou Chao Xiao Bai Cai
Stir fried cabbage with meat.
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