Ten minute omelet
Introduction:
"Bean dregs contain 85% water, 3.0% protein, 0.5% fat, 8.0% carbohydrate (cellulose, polysaccharide, etc.), in addition, they also contain calcium, phosphorus, iron and other minerals. Eating bean dregs can reduce the cholesterol content in the blood and reduce the consumption of insulin by diabetics. Bean dregs are rich in food fiber, which can prevent colon cancer and reduce weight. Therefore, bean dregs are regarded as a new source of health food. The bean dregs I used today are the dregs from grinding soybean and walnut juice in the morning. It's a good match with fragrant bacon and nutritious egg pancakes. While frying, it tempts the stomach with its fragrance... If you don't mind, try it. Bacon is sold in supermarkets. "
Production steps:
Materials required:
Bean dregs: right amount
Eggs: right amount
Bacon: right amount
Scallion: right amount
Cooked white sesame: appropriate amount
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: other
Chinese PinYin : Shi Fen Zhong Qiao Jian Dan Bing Pei Gen Dou Zha Bing
Ten minute omelet
Boneless pork with peppers. Jian Jiao Tuo Gu Rou
Crystal shrimp dumplings for father's youth memories. Dai Gei Fu Qin Qing Chun Hui Yi De Shui Jing Xia Jiao
Stewed chicken wings with Sha Cha sauce. Bie Yang Feng Wei Chi Ji Chi Sha Cha Jiang Men Ji Chi
Green pepper and bean sprouts. Qing Jiao Dou Ya Cai
Stir fried shredded pork with cowpea. Jiang Dou Chao Rou Si
Double color baked wheat with glutinous rice. Shuang Se Nuo Mi Shao Mai
Cowpea with sesame paste. Xia Ji Xiao Cai Ma Jiang Ban Jiang Dou