How to eat pancakes
Introduction:
"I miss the pancake for a long time. Today, when there is no staple food at home, I made it once. It's very simple and delicious. "
Production steps:
Step 1: prepare the right amount of flour, add a little salt, and then add a small amount of water in several times until it is stirred into a paste. In order to increase the taste of pancakes, beat an egg into it, which makes it chewy. I also cut some chopped leeks into it, which is good-looking and delicious. Follow one direction until there are no small lumps,
Step 2: the pan needs only a thin layer of oil, and then it starts to spread. The pancakes are easy to cook. Turn them twice.
Step 3: scallion and sauce for pancake roll.
Step 4: you can also roll all kinds of vegetables.
Step 5: what suits me most is to dip in the sour and spicy garlic juice. It's delicious.
Step 6: it's sour and spicy. It's enjoyable.
Step 7: it's not bad to eat directly!
Step 8: dip in the sauce to eat delicious.
Materials required:
Flour: right amount
Eggs: right amount
Leeks: moderate
Scallion: right amount
Garlic: right amount
Pepper: right amount
Salt: right amount
Sauce: right amount
Note: if you do too much at one time, it doesn't matter. The rest of the day is fried and eaten, which is also great.
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: hot and sour
Chinese PinYin : Jian Bing De Hua Yang Chi Fa
How to eat pancakes
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