Agaric in ginger juice.(jiang zhi mu er )

Agaric in ginger juice.

Introduction:

"To recommend a simple and digestible dish, Auricularia auricula is known by nutritionists as the meat and king of vegetarians. Its nutritional value is very high. Medical research has proved that Auricularia auricula has the functions of Supplementing Qi and strengthening body, nourishing kidney and stomach, promoting blood circulation, etc. it can resist blood coagulation, antithrombotic, reduce blood lipid, reduce blood viscosity, soften blood vessels, make blood flow smooth, and reduce cardiovascular diseases Occurrence

Production steps:

Materials required:

Auricularia auricula: right amount

Ginger: right amount

Salt: right amount

Sugar: right amount

Chicken essence: appropriate amount

Sesame oil: appropriate amount

White vinegar: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Jiang Zhi Mu Er